The roman colony of Parma was founded in 183 BC
on the Aemilia Road, very important artery of
communications between the
towns of Piacenza and Rimini. After the falling of the Roman Empire the
city declines and its monuments become the caves for the Middle Age
buildings. The theatre, the amphitheatre, temples, villae of the Roman
period are nowadays underground, not more visible, except for some arches
of the bridge discovered in the 1950s under Mazzini street. Importants
finds of the Roman period are displayed in the Archaeological Museum
housed in the Pilotta Palace.
The Middle Ages are a flourishing period for Parma, under
the guidance of the count-bishops until the birth of the Comune that
will create, on the place of the Roman Forum, the second city square
after the Cathedral one: Piazza grande, today Garibaldi square. What
allows visitors to assist at the passage from Romanesque to Gothic art,
are the monumental Medieval buildings: the Cathedral and the Baptistery,
both touched by the hands of the great sculptor and architect Benedetto
Antelami.
During the Seignorial Age the medieval castles lived a
second birth in the plain, on the hills and in the Apennines high
valleys: Fontanellato, Torrechiara, Bardi are still today the witnesses
of the strength of the powerful dynasties which held the shared Parma
territory. Torrechiara Castle is one of the most visited castle of this
period because of its location and its wonderful Camera d'Oro (Golden
Room) with frescoes that date back to 1464.
Renaissance art will leave a remarkable trace through
artists as Correggio and Parmigianino and in 1545 Alessandro Farnese,
Pope under the name of Paul III, will create the Parma and Piacenza
Duchy that, with the addition of Guastalla, will last till 1860.
Palaces, churches, monasteries are founded or refounded under the
Farnese dynasty and in 1618 a masterpiece of Baroque
architecture is built in the Pilotta Palace, the Farnese theatre.
In
1731 the last Farnese Duke dies and the Duchy passes to the sons of
Elisabetta Farnese and the king of Spain, Philip V Bourbon. During the first
Bourbonic period the Duchy is stripped of the Farnese collections by
Charles Bourbon, who transferred them to the Royal Palace in Naples and
became the King of the Reign of the two Sicilies. After 1748
Charles' brother Philip and his wife Louise Elisabeth, daughter of the
king of France Louis XV, came to Parma as new ducal couple. A strict
link with France characterized this period: state ministers and several
artists came from France: the Accademia di Belle Arti is founded in 1752
and the summer residence in Colorno is transformed into a small
Versailles.
Napoleon’s
occupation upsets the Duchy and the death of duke Ferdinand closes the
first Bourbonic age. In 1815, after the Congress of Vienna the little
state was assigned to Marie-Louise
of Austria, Austrian Emperor’s daughter and second wife of Napoleon
Bonaparte. She will rule the Duchy till her death in 1847. Thanks to her
many works of art found their way back to Parma from Paris and today
they can be admired in the National Gallery. In
1829 the Teatro Regio was completed and the period is dominated by the
“Swan of Busseto”, Giuseppe Verdi – born in the Duchy in 1813.
At
the death of the Duchess, Parma was returned to the Bourbons the
last rulers of the State till the unification of Italy in 1860.
The town enters the new
century with its economy and population in growth. The demolition of the
walls, awful decision in the name of the expansion of the town,
witnesses the lucky period.
Since 1950’s the name of
Parma has been more and more associated with the food field, image that
will develop in the following decades. The production of the famous
Parmigiano-Reggiano cheese, of the sweet Prosciutto (ham) and the
culatello brought Parma on the world scene. Several Food
Museums can be now visited on the territory
(Parmigiano-Reggiano, ham, salame, tomato) and in 2003 the food vocation
of the town was crowned by the choice of the town as headquarters of the
E.F.S.A. (European Food Security Authority) whose institutional seat
will be the Ducal Palace.
The mixture of history, art,
music and food makes Parma a precious jewel to be discovered by more
than one visit.
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